5/09/2010

Mother's Day Dessert

Oreo Balls

1 Package of Oreos
1 8 oz. Package of Cream Cheese

I used my KitchenAid Stand Mixer to blend together. Using my cookie dough scooper, I scooped into walnut-sized balls and placed on no-stick foil. Chilled for at least 1 hour.

We melted 3/4 a package of chocolate almond bark and dipped each Oreo/Cream Cheese ball into the chocolate.

Then we melted 1/4 package of vanilla almond bark and drizzled over each Oreo ball.
Placed pan in fridge to chill until served.

Yummy!!!!

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